Holiday Menu Planning

Holiday Menu PlanPlanning a holiday menu for 4 people can be a task, I can’t imagine having to cook for 20+ people during the holidays. Every year my grandma cooks the most amazing feast for 22 people, with no menu plan!

I’m a little different. I need to have everything planned out; recipes printed out, ingredients bought, required cooking utensils on hand, and lots of time.

I shared with you yesterday some of my favourite places to find delicious recipes, and using those resources I put together a little Holiday Menu Plan, which will hopefully make meal preparation easier.

Appetizers
Baked Brie with Caramelized Mushrooms
Cheesy Herbed Mushroom Caps
Roasted Asparagus Wrapped in Proscuitto

Side Dishes
Braised Turnips, Onions & Carrots
Mushroom Potato and Herb Saute
Fresh Pea, Herb and Cheese Salad
Shredded Brussels Sprouts with Bacon, Cranberries and Pecans

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