Mushrooms Go PINK for Breast Cancer… Again!

Mushroom growers across Canada have, once again, joined with the Breast Cancer Society of Canada to support research for the prevention, early detection and treatment of breast cancer.

Watch for the PINK packages of fresh Canadian mushrooms with a PINK ribbon on the label during National Breast Cancer Awareness Month, October 2011.

For every kilogram of fresh mushrooms sold in the pink packages from September 19 to November 11, a contribution will be made to the Breast Cancer Society of Canada.

For more information on the link between Mushrooms & Breast Cancer visit www.MushroomsGoPINK.ca.

Try these delicious mushroom recipes:

Polpette di Fungi by Eat. Live. Travel. Write.
Portobello Swiss Burgers by Foodess
Brown and Wild Rice Mushroom Risotto by Gratinée

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