Hi everyone! My name is Renée Kohlman and Sweetsugarbean is my food blog I’ve been writing for eight years. I live in beautiful Saskatoon, Saskatchewan where I happily whip up delicious creations in my little green kitchen. Being a chef as well as a food writer and recipe developer, I’m lucky to have turned my passion for all things food into a career I love. I’m especially proud of my award-winning debut cookbook All the Sweet Things which was released in the spring of 2017 and won GOLD at the Taste Canada Awards for Best Single Subject Cookbook of 2017. I’m so proud of that accomplishment! Free time (remind me what that is again!) includes gardening, reading and eating too much chocolate.
We have a guest in our kitchen today!! Jenny from The Brunette Baker is here today and has a delicious recipe for you to try out! Not only is this dish a fun take on the Blend and Extend, but it is also a great week night meal that will fill you and your family up.
We have a guest in our kitchen today! Loreto and Nicoletta from Sugar Loves Spices are here and they have made a trendy, tasty and fun dish for you to try out today! It’s a fun snack or a great appetizer the next time you have your friends over!
We have a guest in our kitchen today! Tegan and Tony from FreshCap Mushrooms has made a super delicious treat for you today! It combines two tradition comfort foods into one mouth watering meal! This Mushroom and Ground Philly Cheesesteak Grilled Cheese is just what you need to beat the winter blues!
We have a guest in our kitchen today! Renée from Sweetsugarbean and she is cooking up a storm for you!
We have a guest in our kitchen today!! Heather from The Tasty Gardener is here and she has the perfect game day appetizer to share with you!