We have a guest in our kitchen today! Tegan and Tony from FreshCap Mushrooms has made a super delicious treat for you today! It combines two tradition comfort foods into one mouth watering meal! This Mushroom and Ground Philly Cheesesteak Grilled Cheese is just what you need to beat the winter blues!
This dish is a monster! A massive dish layered with pasta, meat sauce and creamy rich béchamel sauce. Perfect for game day Sunday when you need to feed a crowd. Since it can be a bit heavy, I lightened it up by using half mushrooms and half ground meat giving you a great boost of nutrition without anyone feeling like something is missing. Each layer can be made in advance and assembled when you are ready to enjoy it.