Howdy! My name is Christian Kristalyn and I am the new Promotions Intern at Mushrooms Canada. I recently completed my final semester studying Creative Advertising at Seneca College and am excited to put my skills to work in the real world!
We have a guest in the kitchen! We’re thrilled to welcome a new face to the blog, Marcella of Hey Modest Marce. She’s joining us this morning with a stunning frittata to make any morning worth getting out of bed for.
We have a guest in the kitchen! We’re excited to welcome Gloria of Homemade & Yummy to our kitchen for her first guest spot with us. As a big mushroom fan, Gloria brings such wonderful enthusiasm to the table in this mouthwatering summer dish.
We’re headed back for another fabulous FBC Conference, and what better way to celebrate than with some delicious food!
We want you to create a Blended appetizer recipe for a chance to win the Mushrooms Canada “Appetizer Spotlight” at FBC2016. In addition to showcasing your winning recipe, the winner will receive 1 full conference pass including 2 nights accommodation, all conference meals and events!*
We have a guest in the kitchen! Renee of Sweetsugarbean has returned with another mushroom-filled recipe. Highlighting the meaty portabella mushrooms, Renee shares a crowd-pleasing salad that will be on the dinner table in no time!!
We have a guest in the kitchen! The Messy Baker is back with a mouthwatering recipe that is sure to please any palate. Everyone is in for a treat when Charmian brings the snacks. Enjoy!!