FBC2015 Appetizer Contest: Multipurpose Mushrooms by Jittery Cook

We’re getting all kinds of new faces here at the Mushrooms Canada Blog! Our latest entry to the FBC Appetizer Spotlight Contest comes from Holly aka the Jittery Cook!
Holly has brought a very versatile recipe to the competition, though I personally love these mushrooms stuffed into flaky phyllo cups. FBC members have until August 31st to enter their own mushroom-centric appetizers, so add yours to the mix!!
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FBC2015 Appetizer Contest: Creamy Mushrooms and Greens on Toast by Relish The Bite

The entries are rolling in for our Appetizer Spotlight Contest and let me tell you, it doesn’t make picking a winner any easier!
Today we are welcoming Suganya of Relish The Bite, who is sharing a classic! We can’t wait to sink our teeth into this mouthwatering appetizer.
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FBC2015 Appetizer Contest: Coconut Mushroom Puffs by It Doesn’t Taste Like Chicken

We’re excited to be welcoming another newcomer to the Mushrooms Canada Blog! Samantha of It Doesn’t Taste Like Chicken is sharing her Coconut Mushroom Puffs, qualifying her as a contender for our FBC2015 Mushroom Appetizer Spotlight Contest!
Do you have a favourite yet? I absolutely love the coconut flavours in this creative appetizer!
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FBC2015 Appetizer Contest: Grilled Bacon Wrapped Stuffed Mushroom Caps by Parkallen Home Kitchen

Hope summer is treating everyone well so far! I just returned to the office from a sun-soaked holiday and while most people dread tackling their email after a vacation, I got to come back to a whole bunch of contest entries for our FBC Mushroom Appetizer Spotlight Contest!
Over the next few weeks I’ll be sharing some of these mouthwatering entries, any of which would be fine candidates! Any FBC member can add their recipe to the mix, but don’t wait, you only have until August 31st to enter.

Today we get to share from a newcomer to the Mushrooms Canada Blog! Jacquie of Parkallen Home Kitchen is here with these juicy stuffed caps! Bacon and mushrooms are a match made in heaven.
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Guest Post: Queso Fundido with Oyster Mushrooms and Poblanos by Crumb: A Food Blog

We’ve got a guest in our kitchen! We’re thrilled to welcome back Isabelle of Crumb: A Food Blog. She’s back with another tasty mushroom recipe, ideal for summer entertaining. You won’t have leftovers if you serve up this cheesy treat! 

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