We’ve been sharing all kinds of wonderful Blend & Extend recipes, in partnership with our friends at Ontario Beef. Stretching outside of our Ontario borders, we thought we’d try something new and challenged the lovely Kathy of eatHalifax to create a blendability recipe, in true East Coast fashion.
She not only accepted our challenge, but knocked it out of the park *mic drop*. Kathy has created a Blend & Extend dish fit for a 5-star seafood restaurant, yet she’s sharing her recipe so you can enjoy this decadent dining experience at home!
With cool weather settling in for the season, we’re looking to warm our bellies with hearty comfort dishes. Luckily, we have the talented Kelly of The Gouda Life, back to share yet another delicious recipe. Please tell me you’ve tried her Tortiere!
We have a guest in the kitchen today! Kelly of The Gouda Life is back sharing another fabulous mushroom recipe. Embrace the autumn season with this hearty, comforting and oh-so-delicious Blend & Extend recipe.