We have a guest in the kitchen! We have Sarah of (Cooking for) Kiwi & Bean back today, to share a comforting dish that still makes use of those summer flavours. I have no doubt it’ll be a hit with your family, as it was with hers!!
It’s our final day sharing the entries of our Appetizer Spotlight contest, featuring so many mouthwatering blended appetizers. Our winner will be announced Friday September 9th!!
Do you have a winner picked out?
Maybe today’s recipe will change your mind. Our final entry, submitted only hours before the deadline, comes from Lesli of True Sustenance. Her Moussaka Mini Pies feature a juicy blend of ground beef, ground pork and mushrooms! This is certainly an exciting entry to finish off another fun year of this contest.
Our Appetizer Spotlight contest is officially closed! We are honoured to have received so many amazing entries, fighting to win their way into the SOLD OUT FBC2016 conference. Today, we have Nicole of Compelled to Cook sharing her Beef and Mushroom Crepe Rolls.
Even with the contest closed, we’re sharing entries that made it in under the wire and will be considered in our decision. Today, we’re thrilled to share a blended recipe that utilized ground chicken. Carole of The Yum Yum Factor is here, sharing these mouthwatering Chicken Souvlaki Meatballs.
Hungry yet? Each day we’ve got a great new submission to share with you, which is really making our job of choosing a winner this year very – very – difficult. Today, we’re welcoming Stacey of Bake. Eat. Repeat. back to this contest with a Beef, Spinach and Mushroom Strudel.