Guest Post: Roasted Mushroom Garlic Toast with Crème Fraîche by Wild Card Creative

We have a guest in the kitchen! We’re thrilled to welcome back a familiar face, Kathy, formerly of eatHalifax. These days Kathy is teaming up with with talented food photographer, Kelly Neil, to launch Wild Card Creative! No matter where we find her, we know her recipes are dynamite and we can’t wait to dig into today’s creation…

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Guest Post: Ham, Cheddar and Mushroom Muffins by The Brunette Baker

We have a guest in the kitchen! Jenny of The Brunette Baker is back with another family friendly meal that packs the nutrients in. These on-the-go bites will be a life-saver on those busy nights. 

Mealtime with kids can be a stressful feat. My daughter has loved most vegetables foods since her first bite of proper food – broccoli and spinach being amongst her favourites. She is honestly every parent’s dream at the dinner table. My son, on the other hand, is an entirely different story. His little body runs purely on sugar, carbs, more sugar, and the occasional carrot. Apparently (caramel) apples don’t fall far from the tree.

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