One small step for man, one giant leap for Intern: Pulled Pork Portabellas

Intern Christian returns with his latest mushroom eating experience. Not only is he taking his experimentation to a higher level of mushroom flavouring, but he also brings to the table a recipe of his very own.

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Share the Good!

Yesterday was the 6th Annual Foodland Ontario Celebration of Local Food at Queen’s Park, Toronto. It truly was a farmer’s market of Ontario commodities and a celebration of the wonderful foods Ontario has to offer. It was such an excellent opportunity to Share the Good, especially with our Ontario Minister of Agriculture, Food and Rural Affairs, Ted McMeekin, who stopped by the Mushrooms Canada booth!

The day turned out to be absolutely wonderful, with very little (but welcome) rain! In the heat, our fresh Crimini Mushrooms with Spinach Dip were a hit along with the other samples of everything from ice cream, to hot dogs, to devilled eggs!
Enjoy your local foods because Good Things Grow in Ontario!

-Shannon

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