Intern Christian returns with his latest mushroom eating experience. Not only is he taking his experimentation to a higher level of mushroom flavouring, but he also brings to the table a recipe of his very own.
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Howdy! My name is Christian Kristalyn and I am the new Promotions Intern at Mushrooms Canada. I recently completed my final semester studying Creative Advertising at Seneca College and am excited to put my skills to work in the real world!
With the fall season here, soups are at the top of my menu! One of my favourite recipes is this French Onion Soup that we previously showcased at a Soupalicious event. Soups always taste amazing when a legend is serving them up!
Yesterday was the 6th Annual Foodland Ontario Celebration of Local Food at Queen’s Park, Toronto. It truly was a farmer’s market of Ontario commodities and a celebration of the wonderful foods Ontario has to offer. It was such an excellent opportunity to Share the Good, especially with our Ontario Minister of Agriculture, Food and Rural Affairs, Ted McMeekin, who stopped by the Mushrooms Canada booth!
The day turned out to be absolutely wonderful, with very little (but welcome) rain! In the heat, our fresh Crimini Mushrooms with Spinach Dip were a hit along with the other samples of everything from ice cream, to hot dogs, to devilled eggs!
Enjoy your local foods because Good Things Grow in Ontario!
-Shannon