FBC2015 Appetizer Contest: Steak Boscaiola by Tasty Delights

 The deadline for our Appetizer Spotlight Contest is fast approaching and we’re happy to see that the submissions are slowing just yet!
Marisa of Tasty Delights has found a wonderful way to re-purpose her leftovers in a creative way to make the best use of her groceries. Try this tasty appetizer at your next get together!!
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FBC2015 Appetizer Contest: Vegan Mushroom Tofu Potstickers with Chili Hoisin Ginger Sauce by Relish The Bite

With the entries pouring in, it’s great to see some familiar faces! Suganya of Relish The Bite is back with yet another fantastic appetizer. She’s bringing another restaurant favourite to life in these flavourful potstickers.

 
Add your own recipe to the mix! FBC members can get all of the contest details HERE.

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FBC2015 Appetizer Contest: Mushroom Crostini with Herbs and Garlic by The Busy Baker

 This year’s FBC Appetizer Spotlight Contest earns the winning recipe bragging rights at the Mushrooms Canada table during the Friday night reception. All attendees will get to taste and savour your recipe, and the winner gets to walk away with $150 grocery gift card too!! Don’t miss your opportunity… With the contest deadline closing in, we’re getting some wonderful entries and can’t wait to see yours too!
Today, we’re welcoming Chrissie of The Busy Baker and her healthy mushroom appetizer.
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FBC2015 Appetizer Contest: Multipurpose Mushrooms by Jittery Cook

We’re getting all kinds of new faces here at the Mushrooms Canada Blog! Our latest entry to the FBC Appetizer Spotlight Contest comes from Holly aka the Jittery Cook!
Holly has brought a very versatile recipe to the competition, though I personally love these mushrooms stuffed into flaky phyllo cups. FBC members have until August 31st to enter their own mushroom-centric appetizers, so add yours to the mix!!
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