We have a guest cooking for us in the kitchen today! Carole Nelson Brown from The Yum Yum Factor is here today with an awesome recipe that just might be the next big hit at your holiday party! With the festive season upon us, you might be on the lookout for more appetizer recipes. Well Carole has done all the work for you and has created a truly amazing treat!
We have a guest cooking for us in the kitchen today! Heather Lang from The Tasty Gardner is here today to show us a new take on a national treat! And by national I mean a treat that every Canadian knows and loves!
Today we have a special guest in the kitchen! Mardi Michels from eat.live.travel.write is whipping up something delicious today! Mardi says it’s finally starting to feel like fall in Toronto and there’s nothing she love more on a chilly evening than a big bowl of comfort food. Trouble is, comfort food can sometimes heavy, so today, She has re-imagined and lightened up a favourite pasta dish and added mushrooms – lots of them. This is a warm, satisfying dish for the chilly nights ahead that won’t weigh you down – and it makes for awesome leftovers. What could be better?
We have a guest in the kitchen!! Samantha from mykitchenlove has created this amazing recipe, perfect for those chilly Fall days! This Bacon Mushroom Swiss Burger Pasta is a perfect weekday meal the entire family will love!
We have a guest in the kitchen!! Kathy Jollimore formerly of eatHalifax, is busy food styling and creating recipes as co-founder of Wild Card Creative and today she has shared an incredible recipe with us for Mushroom Pappardelle with Gorgonzola Cream and Walnuts!