Don’t panic- Valentine’s Day is this weekend. Are you ready?
With the day of romance fast approaching, it’s time to consider how you’ll celebrate. Treating that special someone to a gorgeous meal is always at the top of my list! And while dining out is always fun, spending some quality one-on-one time at home is always a cherished moment. If you’re dining in this year, consider putting mushrooms on the menu with some of our favourite meals! From starters, to mains, we’ve got you covered- the rest is up to you!!
Join us on Wednesday, October 8th at 8:00pm EST when Foodland Ontario together with Ontario’s agriculture groups will be hosting a Quick Weeknight Meals Twitter Party! Get tips and tricks to make dinners fast, enjoyable and healthier without sacrificing flavour and fun.
With the fall season here, soups are at the top of my menu! One of my favourite recipes is this French Onion Soup that we previously showcased at a Soupalicious event. Soups always taste amazing when a legend is serving them up!
This summer went by so quickly! September crept up on me and suddenly the crisp fall air had me pulling out my sweatshirts. I love the fall. It’s my favourite season and I’ll admit that Halloween is my favourite holiday, but maybe that’s because of all the candy. Fall also means trips to the pumpkin patch, hot apple cider and wonderful fresh, local produce.
Now in the shows 8th year, it promises to be bigger and better; featuring lots of Ontario wines & fine foods, cooking demos, and tasting seminars… and guess what? I just so happen to have 4 pairs of passes to giveaway!