Put Mushrooms on the Menu for Valentine’s Day

Don’t panic- Valentine’s Day is this weekend. Are you ready?

With the day of romance fast approaching, it’s time to consider how you’ll celebrate. Treating that special someone to a gorgeous meal is always at the top of my list! And while dining out is always fun, spending some quality one-on-one time at home is always a cherished moment. If you’re dining in this year, consider putting mushrooms on the menu with some of our favourite meals! From starters, to mains, we’ve got you covered- the rest is up to you!!

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Fresh September Produce

This summer went by so quickly! September crept up on me and suddenly the crisp fall air had me pulling out my sweatshirts. I love the fall. It’s my favourite season and I’ll admit that Halloween is my favourite holiday, but maybe that’s because of all the candy. Fall also means trips to the pumpkin patch, hot apple cider and wonderful fresh, local produce.

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Giveaway: Tickets to the London Wine & Food Show


Looking for something to do next weekend? Why not come on out to the London Wine & Food Show at the Western Fair!

Mushrooms Canada exhibited at this show last year and it was a blast! Students from Fanshawe Colleges’ Hospitality program really took to the Make it with Mushrooms challenge and wowed the crowd on the Cooking Stage!

Now in the shows 8th year, it promises to be bigger and better; featuring lots of Ontario wines & fine foods, cooking demos, and tasting seminars… and guess what? I just so happen to have 4 pairs of passes to giveaway!
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