Autumn has set in and the leaves a slowly drifting down to the ground. We’re still having warm days, but the nights have turned chilly, letting us all know that sweater weather is upon us!!
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With cool weather settling in for the season, we’re looking to warm our bellies with hearty comfort dishes. Luckily, we have the talented Kelly of The Gouda Life, back to share yet another delicious recipe. Please tell me you’ve tried her Tortiere!
We have a guest in the kitchen today! Kelly of The Gouda Life is back sharing another fabulous mushroom recipe. Embrace the autumn season with this hearty, comforting and oh-so-delicious Blend & Extend recipe.
We’re excited to have a familiar face back in our kitchen! Isabelle of Crumb: A Food Blog is at it again, sharing mouthwatering mushroom recipes! This time, she’s used the Blend & Extend method to make weeknight meals tasty and affordable.
We’ve got a guest in our kitchen! We’re excited to welcome Carole of The Yum Yum Factor as a first-time guest, sharing a tasty Blend & Extend recipe. She’ll be back with another mushroom dish later this month, but in the meantime, let’s dig in to her Greek-inspired Keftedes!