FBC2015 Appetizer Contest: Barley Arancini with Shiitake and Seaweed by Dish ‘n’ the Kitchen

Don’t you just love it when inspiration hits? That was the case with Bernice of Dish ‘n’ the Kitchen! When you come home from holiday and realize a contest is ending that night at midnight, most people throw in the towel, but not Bernice! It was wonderful to follow along with her brainstorming on Twitter.
Read More

Guest Post: Queso Fundido with Oyster Mushrooms and Poblanos by Crumb: A Food Blog

We’ve got a guest in our kitchen! We’re thrilled to welcome back Isabelle of Crumb: A Food Blog. She’s back with another tasty mushroom recipe, ideal for summer entertaining. You won’t have leftovers if you serve up this cheesy treat! 

Read More