By now, our loyal online readers will have heard all about our Blend & Extend initiative, but how about everyone else? The wonderfully talented and charismatic, Carole of The Yum Yum Factor was happy to share the good word with an eager audience at Toronto’s Hot & Spicy Food Festival.
Happy St.Patrick’s Day! In celebration of this festive day, we’ve invited Jenny of The Brunette Baker back into our kitchen. She’s back fixing up some traditional Irish fare. You don’t have to a leprechaun to enjoy this hearty pie!!
Our friends at the Mushroom Council have put together this fabulous video showing us how truly simple it is to blend meat and mushrooms into a delicious burger!
It’s easy to make meals more nutritious without sacrificing everything we love about our meaty, juicy burgers. In fact, the method works in other meals too! Try blending meat and mushrooms for a lighter take on tacos, lasagna, meatloaf or meatballs.